Why Are Youths in sub-Sahara Africa Not Interested in Agriculture & Agribusiness?
With high unemployment rates at 60%, the rapid transition is a potential time bomb since the large number of well-educated youths fail to get employed…
Bacterial Zoonoses: Classification, Diagnosis and Control
Zoonotic diseases are infectious diseases that are naturally transmitted between humans and animals. They can be transmitted by bacteria, fungi, virus…
Mastitis: Diagnosis, Treatment and Prevention Measures
Mastitis in cows is manifested as the inflammation of the cow's mammary gland and udder tissue. This disease/condition is a major endemic disease of d…
Inherent Antimicrobial System in Milk: What Keeps Your Milk Fresh
The natural / inherent antimicrobial agents in milk prevent microbial growth in fresh milk. This explains the reason why freshly drawn milk will take …
Microbiology of Starter Cultures: Why Bacteria Matter
Several microorganisms including bacteria, yeast, moulds, and/or combinations thereof are necessary for milk fermentation during manufacturing of chee…
Non-dairy Creamer Market Riding on Coattails of ‘Fat-free’, ‘Plant-based’ and ‘Organic’: FMI Study
Nearly 2 million metric tons of non-dairy creamers were consumed in 2018 totaling a market value worth US$ 2.3 billion. According to FMI’s latest st…