Types of Cream: Their Uses & How to Make Each
Cream is a rich fat-based dairy product that you obtain by skimming milk with 4% fat content. After separating the cream, concentrate it to 10% - 75% …
Tag: dairy products
Frozen Dairy Products Other Than Ice Cream
They are marketed and served in their soft form as soon as they leave the freezer (at between negative eight to negative six degrees centigrade). The …