I have carefully observed how milk processors and brokers will buy milk by weight from farmers (they use weighing machines to determine the quantity they will pay for) and then sale the same milk after processing/value addition to the final ...
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Asked: 4 months agoIn: Post-Harvest Management
Here are some of the actions that can be taken: Launch regular training for stakeholders on standard milk safety and quality tests and certification procedures. Launch regular mandatory training on Good Manufacturing Practice (GMP) for small and large scale processors, milk collection and transportation providers. Popularise ...